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17 August 2026

no baking this weekend (back on 30 august)

Dear bread friends

No baking this weekend, I'm away.

Instead here's a photo of a slice of spelt scald.

slide of spelt scald

I'll be back fermenting the weekend of 30 August and will let you know when orders are open again.

Thanks as always.

x Simon

"How can a nation be great if its bread tastes like Kleenex?" – attributed to Julia Child

sourdough bread handmade with love and care in Coventry
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← Newer merton simple this weekend – orders open Older → simple loaves this week, last week's spelt and a clay oven update
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