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Loaf bakery & cookery school

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The Weekly Loaf ๐Ÿž

September 20 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we take a look at the work of Santina Amato, an artist who works with her own weight in dough.

๐Ÿž Pre-order your bread ๐Ÿฅ

September 20, 2022
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The Weekly Loaf ๐Ÿž T-shirts and totes oh my!

13 September 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we launch the first Loaf t-shirt and a new, bigger tote bag. Plus an updated list of what the B30 Food Bank needs.

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September 13, 2022
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The Weekly Loaf ๐Ÿž - Come to our birthday party!

6 September 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we gear up for our 10th birthday party with free cake on Thursday for the first 30 customers, and much more!

๐Ÿž Pre-order your bread ๐Ÿฅ

September 6, 2022
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The Weekly Loaf ๐Ÿž - supporting B30 Food Bank this autumn

30 August 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we announce our 10th birthday party, want your apples to make mince pies, are hiring more staff and are now a B30 Food Bank donation point for both cash and products.

Also please note weโ€™re open until 6pm on Thursday and Friday again.

August 30, 2022
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Loaf is hiring!

Hello,

Loaf is looking for a new member to join our co-op this autumn, working initially in the shop and kitchen.

Are you interested in working at Loaf? Do you know someone who might be? Please help us spread the word.

Details of the job and how to apply are here.

August 20, 2022
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The Weekly Loaf ๐Ÿž Cotteridge Park special edition ๐ŸŒฒ

16 August 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week weโ€™re on our annual summer shutdown so weโ€™re handing the newsletter over to Friends of Cotteridge Park, the charity weโ€™ve been supporting this year.

Loaf re-opens on Wednesday 31 August.

August 16, 2022
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The Weekly Loaf ๐Ÿž

9 August 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we look at Mondayโ€™s Bio Arts workshop and update you on our Free Kids Lunches programme.

Also, be aware weโ€™re closed for a fortnight from next week, so stock up the freezer!

August 9, 2022
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The Weekly Loaf ๐Ÿž

2 August 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week the autumn tranche of cookery school classes go on sale!

Weโ€™re also having to put our prices up, and explain how weโ€™re trying to keep our bread affordable.

August 2, 2022
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The Weekly Loaf ๐Ÿž

26 July 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week weโ€™re starting a summer of free kidโ€™s lunches for families struggling with the lack of school meals in the holidays. No questions asked and no purchase necessary.

We are closed this Saturday along with reduced hours during the week due to staff still recovering from Covid.

July 26, 2022
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The Weekly Loaf ๐Ÿž

19 July 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we found a couple of videos about our core passions, bread and co-operatives, and weโ€™re going to share them with you.

๐Ÿž Pre-order your bread ๐Ÿฅ

July 19, 2022
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The Weekly Loaf ๐Ÿž

12 July 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we introduce our savoury buns, take a look at Birminghamโ€™s food strategy, and go back to Baskerville School.

We are again running slightly reduced opening hours this week due to staff off with Covid.

July 12, 2022
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The Weekly Loaf ๐Ÿž Opening hours change due to Covid this week.

5 June 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week, like most of the country, weโ€™ve been struck by Covid which has reduced our opening hours slightly (and truncated this weekโ€™s newsletter).

Our opening hours for this week are:
Wed - Fri: 12-4pm
Saturday: 8am-1pm

July 5, 2022
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The Weekly Loaf ๐Ÿž

28 June 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we hand over to the B30 Foodbank for a thank you and an update on their important work.

๐Ÿž Pre-order your bread ๐Ÿฅ

June 27, 2022
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The Weekly Loaf ๐Ÿž

21 June 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we have news of a bake sale, a real bread conference, a garden party and more!

๐Ÿž Pre-order your bread ๐Ÿฅ

June 21, 2022
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The Weekly Loaf ๐Ÿž

14 June 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school, and other news we think you might be interested in.

This week we look at some of the things we sell in our shop alongside the bread. Coffee and jams and honey oh my!

๐Ÿž Pre-order your bread ๐Ÿฅ

June 14, 2022
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The Weekly Loaf ๐Ÿž

7 June 2022

This is the weekly newsletter from Loaf in Stirchley, keeping you abreast of our bakery and cookery school and other things we think youโ€™ll be interested in.

This week weโ€™ve moved to a new delivery company for our newsletter, which is why it looks a bit different!

๐Ÿž Pre-order your bread ๐Ÿฅ

June 7, 2022
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