Conserving brandy in Cayce's oak keg
A common problem encountered by people implementing Edgar Cayce’s instructions to take care of our lungs with apple brandy fumes is that when people put their keg away at the end of cold and flu season, all the precious apple brandy will evaporate, the wood will dry out, and the keg won’t hold liquid anymore.
I’ve taken to storing my kegs with a small amount of cheap vodka, diluted with water to 10 to 20% alcohol (discussed in this video). I’ve also shared an implementation of an alternative keg using a glass bottle and oak spirals:
Substitute to the Charred Oak Keg for Apple Brandy inhalation - Edgar Cayce's Radial Appliance
Chuck Musholt responded to my recent email newsletter with a picture, and told about how he’s dealt with the problem of his keg drying out: I have another idea as a keg substitute: I have a keg. I got tired of filling it after it dried out several times… so I thought it over. A … Continue reading "Substitute to the Charred Oak Keg for Apple Brandy inhalation"
Someone recently reached out to me about how they’ve started storing their 26-year old barrel in a large plastic bag.
I’ve put together a blog post about the details of the plastic bags: Preventing evaporation of apple brandy from Cayce’s keg. More pictures are in this facebook post.
I have three spigot-free kegs in stock, and I’ve ordered another batch of kegs with spigots (should be able to ship in 2-3 weeks). I’m going to send one of these bags with all the kegs from here on out.
A QUESTION
I think there was a printed version of all of Edgar Cayce’s 14000+ readings - this would have been put out by the ARE in the 1970’s. Have any of you ever see such a collection of blue library-bound books? Please let me know!
-James Knochel
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