Sideyard Coffee: August 13 - Tanzania 🇹🇿 peaberry 🍏
Hi Sideyard Friends, This week's coffee is a Tanzanian peaberry. Peaberry coffee beans result from a genetic mutation that leaves just one seed to develop...
Sideyard Coffee: August 6 - Burundi 🇧🇮 🍋
Hello Sideyard Friends, We're starting August with a coffee from Burundi–one of two or three African coffees lined up for the month. It's got bright notes...
August Subscriptions
Hi Sideyard Friends, To go with this week's Colombian blend, here's an Afro-Colombian track by the Colombian Grupo Canalon de Timbiqui. Please send August...
Sideyard Coffee: July 23 - El Colo 🇸🇻 + 🇨🇴
Hello Sideyard Friends, This week's roast is comprised of the green beans that were left from two recent roasts. El Salvador and Colombia. Hence the El/Colo...
Sideyard Coffee: July 16 - Colombia 🇨🇴 Excelso 🍫
Hi Sideyard Friends, This week we're drinking coffee from Colombia. As a sweet tasting medium roast with notes that include milk chocolate, apple acidity,...
Sideyard Coffee: July 9 - Sulawesi 🇮🇩
Hello Sideyard Friends, This week we're drinking a coffee from the Indonesian island of Sulawesi. It's a medium bodied medium roasted coffee that's a few...
Sideyard Coffee: July 2 - El Salvador 🇸🇻 + 🎉
Hello Sideyard Friends, Sideyard Coffee turns one year old this week! Whether you grab the occasional spare bag, are just starting up a subscription, or...
Sideyard Coffee: June 25 - Burundi 🇧🇮 + 🤞
Hello Sideyard Friends, This week we're drinking a coffee from Burundi. It was roasted yesterday and after one night's rest I'm tasting some nice spiced...
Sideyard Coffee: June 18 - Guatemala 🇬🇹 🍮 + extras
Hello Sideyard Friends, This week we're drinking a coffee from Guatemala. I'm tasting caramel (flan?), nuttiness, and a touch of bitter chocolate in the...
Sideyard Coffee: June 11 - Ethiopia 🇪🇹 Yirgacheffe 🍓🍌 + extras
Hello Sideyard Friends, This week we're drinking a coffee from the renowned Yirgacheffe district of Ethiopia. It's a natural/dry processed coffee, meaning...
Sideyard Coffee: June 4 - Colombia 🇨🇴 + 📦
Hello Sideyard Friends, This week's single origin roast is comprised of coffee from small producers in towns in the southwestern part of Colombia. The dry...
Sideyard Coffee: May 28 - Ethiopia Yirgacheffe 🇪🇹 🍋 + 3 extras
Hello Sideyard Friends, When the weather is cool, as it's been these last few days, it's tempting to drink one's coffee at mouth-scalding temperatures. Also,...
Sideyard Coffee: May 21- Flores 🇮🇩 🌋
Hello Sideyard Friends, This week we're drinking a coffee grown on farms in close proximity to the Wawo Muda volcano on the Indonesian island of Flores....
Sideyard Coffee: May 14 - Peru 🇵🇪 + 3 extras
Hello Sideyard Friends, This week we're drinking a coffee from Peru. It's a solid medium roast in my book. I'm smelling cocoa and brown sugars in the dry...
Sideyard Coffee: May 7 - Papua New Guinea 🇵🇬
Hello Sideyard Friends, This week's coffee comes from a new origin for Sideyard and holy Moses check out that flag! It features the Southern Cross...
Sideyard Coffee: May Subscriptions 🗓
Hello Sideyard Friends, Happy May Day and thanks to those of you who have already picked up a bag of free coffee. There’s are still bags available Please...
Sideyard Coffee: Bye Week, Free Coffee ⚾️
Hello Sideyard Friends, We're on a bye week (in sports parlance) for Sideyard deliveries. However, I have this batch of coffee I roasted a few weeks ago that...
Sideyard Coffee: April 23 - Ethiopia 🇪🇹 Guji Shakiso 🍓
Hello Sideyard Friends, This week's coffee is probably my favorite of the April deliveries. It's dark and fruity and a just a touch funky (as many natural...
Sideyard Coffee: April 16 - Guatemala Ayarza + 1000 bags 🎉
Hello Sideyard Friends, This week's coffee was grown by a producer named Francisco Najera in the Arayaza region of Guatemala. His farm is located near a...
Sideyard Coffee: April 9 - Ethiopia Bekele Heto micro lot 🍒🍋*
Hello Sideyard Friends, This week's coffee is a single farm micro lot from the Halo Bariti washing station in southern Ethiopia. The importer describes the...