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January 27, 2025

The New Book!!

hand lettered title that reads "I Think You're Sauceome" with a cartoon drawing of a peapod

So I’ve been working on a new book!! It will be called Let’s Make Cocktails! This whole Let’s Make thing is shaping up into a whole series, which still blows me away! Back in 2018 I don’t think I ever dreamed that our little ramen book would lead to so many awesome things!

A screencap of an email, subject line: Let's Make...More Books! Body: If I thought my team and I were the biggest Sarah Becan fans, the sales reps are giving us a run for our money. Let's Make Bread launched at the most recent sales conference and they demanded "MORE SARAH!" - verbatim.
A super exciting and flattering email that made me tear up and that I nearly printed and framed to hang on my wall

Here is a fun fact: BOOKS TAKE FOREVER. I had to look back through my emails, and the first time this project was mentioned was November of 2023. I spent two months working on the pitch, which we sent in January 2024.

A sample comics spread explaining the purpose and technique of muddling ingredients for cocktails.
A sample spread from the pitch. Almost everything about this spread has changed in the current manuscript. >_<

It was announced in Publisher’s Marketplace in February, and the contract was signed in March, and I immediately started working on it. An extra fun fact is that I am making this book on my own! I’m writing it as well as drawing everything. I’ve spent a lot of time working on the outline, structure, categories, and which recipes to include. My dining room table has been covered with research materials for months.

A Publishers Marketplace report from February 5, 2024, announcing "Let's Make Cocktails"
I made an animated gif of the announcement, and on my insta, I managed to time the changes to the beat of “Cold Beverage” by G. Love & Special Sauce. Stick it in the fridge stick it in the fridge stick it in the fridge.

I turned in 17 finished sample pages in October, and just handed over the full written 192-page manuscript two weeks ago! This is what most of the manuscript looks like: just text, laid out in panels and spreads.

An InDesign spread of the recipe for the Last Word, with the pages palette open
Doesn’t look very exciting, but it feels so very good to know the writing and layout are done!

Now the drawing starts! I begin with thumbnailing, which I hate with a passion. It feels like pulling teeth. It drags like you wouldn’t believe. Sometimes deciding on the art that will go in a single panel immediately suggests itself, but often, figuring it out takes forever. We hates it! We haaaates it!

16 file thumbnails in a Procreate gallery with extremely loose sketches and panel outlines
My first handful of thumbnails in Procreate, dragged kicking and screaming from the dark and miserly recesses of my dumb brain

This stage won’t last forever. Once I’m done with thumbnails, I can sink into the final art, which is just the very best part. I can throw on an audiobook and absolutely lose myself making pretty lines and pushing colors around. I’m very, very looking forward to that. The final art will be due in August, and the book should be out the following spring. To recap! The idea was born in fall of 2023, and it’ll hit shelves spring of 2026. BOOKS TAKE FOREVER.

A screen cap of the finished spread for the Mojito recipe, featuring a little history and the ingredients and instructions for the drink
The Mojito spread from the progress materials. I’m already thinking about what I need to fix on this spread for the final version T_T

It’s been such an adventure working on a book all on my own. In some ways infinitely more challenging, but in some surprising ways, it’s easier. It’s a lot more difficult to do all the research, writing, and recipe testing myself! But it’s also been delightful to shape that writing for a comic book format from the very beginning, instead of wrestling panels and comic book pacing out of preexisting prose.

One thing I’m extremely, extremely excited about? COLOR.

Four finished cocktail illustrations for the book, featuring color, light, reflections, and also color. :)
Color! COLOR!

I loved working on Let’s Make Bread! But! It was a lot of beige. Just… so many shades of beige and golden brown. This book will have many lovely glass shapes and interesting reflections and brightly colored garnishes. I love color so much. I especially love making colors as bright and ridiculously saturated as possible. I’m really going to enjoy going nuts with colors in this book. :)

Anyway! that’s your progress report. The next book is in process, and it should be out a little over a year from now, because, if you take anything away from this, it’s that BOOKS TAKE FOREVER. Also! I’m gonna try opening these newsletters up to comments! So if you have any questions about the book or anything else, feel free to ask!

Hope you’re having a lovely week so far! Here are some things I’m into lately:

• Making cheese filled buchty to honor my ancestors

• Listening to the audiobook of Open Throat by Henry Hoke

• Reading the physical book of Coup de Grâce by Sofia Ajram

• Gearing up for Hourly Comic Day! it’s February 1, a Saturday this year! So next newsletter will probably be a collection of my hourlies!

Here’s what Toki’s been into lately: Sleeping on top of a high shelf because it’s directly under the heating vent

A fluffy orange cat on top of a messy bookshelf filled with art books and puzzles
Toki Wartooth, perched on his toasty heating vent throne, surveying his domain

A row of cartoon food drawings
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Join the discussion:
Mel
Jan. 27, 2025, evening

This is so EXCITING!!! I adore your "Let's Make ... " books, and since my partner and I have a lovely collection of cocktail books, this one will be a must-have for the collection, especially since it will be SO PRETTY! Yay!

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I Think You're Sauceome
Jan. 28, 2025, morning

Thank you!! And awesome, I'm so glad! I've been a little worried that this book won't have as wide appeal, since it's drinking-age-only, but everyone I've talked to has been really excited for it! ^_^

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Fabi
Jan. 28, 2025, morning

So excited for your new book!! 😁🥃 Also, thanks for the book recommendation. I immediately checked if the library has “Open Throat” by Henry Hoke and they do. Hold placed 👍🏼

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I Think You're Sauceome
Jan. 28, 2025, morning

YAY! Open Throat is a novella so it was a quick read. But I really loved it! It's charming and poetic and really funny at times. :D

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