Sept. 24, 2024, 2:30 p.m.

This week at Loaf - 24 September 2024

Loaf bakery & cookery school

This is the weekly bulletin from Loaf in Stirchley, with our specials, lunches and cookery school classes.

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🍞 Pre-order your bread and pastries 🥐

We’ll have plenty on the shelves all week, with lunches served from noon on weekdays.

Our opening hours are:
Wed - Fri: 12-6
Saturday: 8-1

Visit us at 1421 Pershore Road, Stirchley, B30 2JL (map)

Make your choice!

Learn how to use and care for your knives properly

During our Knife Skills & Maintenance class you can learn that! Starting with the basics of choosing the right knife for the right task, and keeping your knives in peak condition, expert cook Lap-fai Lee will guide you through some fantastic recipes that will enable you to learn all the essential knife skills – from deboning a chicken leg for Karaage Japanese fried chicken, chopping an onion in double-quick time, cutting lots of vegetables to make an amazing salsa, slaw and stir-fry. Next class takes place a week on 1st October from 6.30pm-9.30pm.

Prices are going up

The cost of running Loaf has gone up over the year. Everyone in our supply chain has seen costs increase and are passing that to us. We keep looking for efficiencies and savings across the business while maintaining our standards but it’s got to the point where, in order to stay in business, we’re having to put our prices up for most of our lunches and pastries and some of our breads.

You can see the prices of the core baked goods on this page.

Keep an eye out for this boat!

Birmingham’s first floating takeaway pizza boat

Lola the cafe boat is taking up its work from the 27th September and will serve handmade pizza and coffee along the canal from the city centre until up to Kings Norton.

Check their calendar if you want to know when they are close by to get you neopolitan style puffy crust and softer base. Dorit and Rach had a go during Keith and Clare’s test round on Sunday and were really happy with what they got.

Special things this week

The sweets shifts have the following planned:

  • Plum cake

  • Croissant pudding with dark chocolate and marmalade

  • Fig, honey and mascarpone tart

  • Banana oat and date slice (ve)

  • plus our awesome brownies!

The Saturday sourdough specials are:

  • Date and walnut

  • Caramelised onion, thyme and rosemary.

No reservations - first come first served.

Local News

  • MAC Neighbours are looking for ten confident and curious locals to be community consultants for the Midlands Art Centre. For more information contact

    Jake, Community Engagement Coordinator jake.harding@macbirmingham.co.uk or 0121 4463235

  • Birmingham Open Studios will take place on the weekends of 28/29th September and 5/6th October (all studios from 11am till 5pm). It allows artists and craftspeople of all levels to display their craft from their own homes or studios.

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This week's lunches

Wednesday

  • Curry: Tarka Daal with Sourdough (Ve)

Thursday

  • Soup: Carrot & Orange w/ Sourdough (Ve)

Friday

  • Curry: Chana Saag w/ Sourdough (Ve)

  • Salt beef on challah bun

Wed - Fri

  • Sourdough Pizza: Butternut Squash, Chestnut Mushroom, Roast Garlic & Sage (V)

  • Ham and cheese croissant

  • Tomato, spinach and cheese croissant (V)

Wed – Sat:

  • Sausage rolls

  • Vegetable rolls (V)

Lunches are made fresh weekdays for 12 noon.

Our menu for the week — with ingredients and allergens — is on the website.

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Cookery school classes

The following classes have spaces as of this newsletter being posted.

Loaf’s all-day classes:

  • Bread — Back to Basics: Sat 2 Nov, Tue 19 Nov

  • Simply Sourdough: Sat 5 Oct, Sat 9 Nov, Sat 23 Nov

  • Sweet Breads and Viennoiserie: Sat 16 Nov

  • Baking with Heritage Grains Sat 26 Oct

  • Wholegrain Baking with Tom Baker: will return 2025

Haseen’s evening classes:

  • Dosa: Wed 2 Oct

  • Thaali: Wed 23 Oct

Lap’s all-day classes:

  • Sausage & Charcuterie: Sat 19 Oct

  • Seafood Masterclass: will return soon

Lap’s evening classes:

  • Thai: Wed 6 Nov

  • Ramen: Wed 27 Nov

  • Dumplings: Wed 16 Oct, Tue 26 Nov

  • Knife Skills: Tue 1 Oct

We run classes throughout the year (except August and December) and schedule new dates as soon as possible. You can sign up to alert lists for specific classes here.

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Thanks for all your continued support.

See you soon!

Mina, Rach, Pete, Neil, Dave, Martha, Dorit, Molly & Michael

Address: 1421 Pershore Road, Stirchley, B30 2JL - map

Website: loaf.coop

Updates on: Instagram

Review us on: Google | Tripadvisor

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