This is the weekly bulletin from Loaf in Stirchley, with our specials, lunches and cookery school classes.
🍞 Pre-order your bread and pastries 🥐
We’ll have plenty on the shelves all week, with lunches served from noon on weekdays.
Our opening hours are:
Tues - Fri: 12-6
Saturday: 8-1
Visit us at 1421 Pershore Road, Stirchley, B30 2JL (map)
DECEMBER AND XMAS OPENING TIMES 2024!
We will be open on Tuesdays 3rd and 10th December 12-6pm!
And the rest of those two weeks like usual:
Wednesday till Friday 12-6pm
and Saturday 8am-1pm
and then
Wednesday 18th – 12-6pm (as normal)
Thursday 19th – 12-6pm (as normal)
Friday 20th – 12-6pm (as normal)
Saturday 21st - 8am-1pm (as normal)
and
Monday 23rd – 12-6pm
Tuesday 24th (XMAS EVE) – 9-1pm (mainly pre-orders!)
CLOSED 25th – 9th January 2025
Back open Friday 10th January!
You can preorder your bread, pastries and mince pies online for every day up to Christmas.
If they are sold out online there will be a few extras on sale in the shop each day, first come first served.
Get your calendars out! We released new dates for all our Cookery school classes next year.
We have multiple dates for our Simply Sourdough and Bread, Back to Basics, Wholegrain, Sweet Breads and Viennoiserie, Thaali, Dosa, Dumplings, Ramen, Thai, Knife Skills & Maintenance, Seafood masterclass and Sausage & Charcuterie.
Scroll down for a full list of available dates or have a look here.
Give the gift of learning!
If you think of gifting one class but you are not sure which one would be liked you could also buy a gift voucher.
Vouchers can be purchased in any value you like for redemption against future bookings. Vouchers purchased online will give you a downloadable pdf which can be emailed to the recipient directly, or to you for printing and giving to them by hand. Alternatively you can come to us and buy vouchers in the shop.
Gift vouchers are valid for 2 years from the date of purchase and can only be redeemed with Loaf Cookery School courses.
The sweet shift is baking this week the following:
Pumpkin bundt (Ve)
plum crumble cake
Spiced bread pudding
Vegan Cookies
And much much more
The Saturday sourdough specials are:
Roast potato and thyme
Cranberry and walnut
Its getting festive!
No reservations - first come first served.
Tarka Daal with Sourdough (Ve)
Soup: Sweetcorn and potato chowder w/sourdough (Ve)
Soup: Spiced sweet potato and red lentil (Ve) w/ Thyme and Manchego Foccacia (V)
Curry: Butternut squash, chickpea and spinach curry w/ sourdough
Salt beef on Challah bun
Sourdough Pizza: Veggie N’duja, kale, basil & Mozzarella (V)
Ham and cheese croissant
Mushroom, Rocket & Cheese Croissant (V)
Sausage rolls
Vegetable rolls (V)
Lunches are made fresh weekdays for 12 noon.
Our menu for the week — with ingredients and allergens — is on the website.
New dates for 2025!!
Loaf’s all-day classes:
Bread — Back to Basics: Sat 18th Jan, Tues 28th Jan, Sat 15th Feb
Simply Sourdough: Sat 11th Jan, Feb 22nd Feb
Sweet Breads and Viennoiserie: Sat 1st Feb
Baking with Heritage Grains Will return in 2025.
Wholegrain Baking with Tom Baker: Sat 1st March
Haseen’s evening classes:
Lap’s all-day classes:
Sausage & Charcuterie: Sat 8th Feb
Seafood Masterclass: Sat 25th Jan
Lap’s evening classes:
Thai: Thur 6th Feb
Ramen: Thurs 30th Jan, Thurs 27th Feb
Dumplings: Wed 29th Jan, Wed 26th Feb
Knife Skills: Wed 5th Feb
We run classes throughout the year (except August and December) and schedule new dates as soon as possible. You can sign up to alert lists for specific classes here.
Vouchers are also available on our website.
See you soon!
Neil, Mina, Rach, Martha, Pete, Dave, Dorit, Molly, Michael, Andy, Kate, Lee & Zahrah
Address: 1421 Pershore Road, Stirchley, B30 2JL - map
Website: loaf.coop
Updates on: Instagram
Review us on: Google | Tripadvisor