This is the weekly bulletin from Loaf in Stirchley, with our specials, lunches and cookery school classes.
🍞 Pre-order your bread and pastries 🥐
We’ll have plenty on the shelves all week, with lunches served from noon on weekdays.
Our opening hours are:
Wed - Fri: 12-6
Saturday: 8-1
Visit us at 1421 Pershore Road, Stirchley, B30 2JL (map)
On Saturday the bakers will be making two sourdough specials:
Chorizo + Manchego w/seomlina crust
Mushroom Duxelles
No reservations - first come first served.
Curry: Tarka daal with sourdough (Ve)
Sandwich: Onion Bhaji on Toasted Nigella Seed Sweet Sub Roll w/ Cucumber Raita, Red Cabbage Slaw & Chilli Sauce (V) or on Ciabatta (Ve)
Thai Green Curry: Baby Sweetcorn, Mangetout, Chantenay Carrot, Chestnut Mushroom, w/sourdough (Ve)
Salt beef on challah bun
Pizza: Roasted Peppers, Semi-Dried Tomatoes and Chilli Sourdough Pizza (V)
Ham and cheese croissant
Tomato, spinach and cheese croissant (V)
Sausage rolls
Vegetable rolls (V)
Lunches are made fresh weekdays for 12 noon.
Our menu for the week — with ingredients and allergens — is on the website.
The following classes have spaces as of this newsletter being posted.
Loaf’s all-day classes:
Bread — Back to Basics: returns in summer
Simply Sourdough: returns in summer
Sweet Breads and Viennoiserie: Sat 22 June, Sat 20 July
Baking with Heritage Grains returns later this year
Wholegrain Baking with Tom Baker: returns later this year
Haseen’s evening classes:
Lap’s all-day classes:
Sausage & Charcuterie: returns in autumn
Seafood Masterclass: returns later this year
Lap’s evening classes:
Thai: returns later this year
Ramen: Wed, 10 Jul
Dumplings: returns later this year
Knife Skills: returns later this year
We run classes throughout the year (except August and December) and schedule new dates as soon as possible. You can sign up to alert lists for specific classes here.
See you next week!
Dave, Molly, Neil, Mina, Michael, Rach, Pete, Martha, Sarah & Dorit
Address: 1421 Pershore Road, Stirchley, B30 2JL - map
Website: loaf.coop
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