September 1, 2023

Sideyard Notes: Costa Rica 🇨🇷 Natural Process

Hello Sideyard Friends,

This week's coffee is from the processing magicians at the SanDiego mill in Costa Rica. With notes that include plum, sangria, and grape, it's an unapologetic natural process coffee with great body and moderate acidity. I'm looking forward to trying it as an iced coffee with the warmer temps over the weekend. We have a couple extra 12oz bags in stock on the site. 

Come say hi next Saturday, September 9, 12-5p at SEOPCO BarrieFest! We'll have bagged coffee for sale and if it's not 100 degrees we might brew up some drip coffee. 

Happy Labor Day. 

Cheers,
Ryan