Hi friends,
I wrote a new blog post that you might enjoy. It's all about the pies I have been making for the last month or so: cottage pie, steak and onion pie, chicken pie, and pumpkin pie.
Pie season: A progression of mostly meat pies
At some point in the summer, I wrote PIE SEASON on the wall calendar next to October 16th. In case you’re wondering where this season and its official start date come from, I made it up. It was too hot to make pies when I got a nice new baking dish and pie bird, so I declared pie season for when I estimated it would be cooler. And when I say pie season, I mostly mean savory pies.
Thanks for reading and see you on the internet!
AK
PS I posted on Friday, but I was too busy enjoying the long weekend to publicize the post.