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November 24, 2025

A list of Los Angeles cuisines I wish I could have introduced my dad to

Beef Bulgogi

Shakshuka from Levant Bistro

Hot stone bibimbap at BCD Tofu

Cheese quesadillas at Guisados

Stuffed baked potato street tacos

The softserve ice cream pies at Magpies

Fried chicken and waffles at Poppy and Rose

Fresh cut melon, cucumber and jicama salads with lime juice and tajin from the fruit cart street vendors

Beard Papa cream puffs

Potato balls and guava cheese refugiados from Porto’s

Anything from the Kogi truck

Jerk chicken at Bridgetown Roti

Wurstküche

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  1. A
    Amy Dougherty
    November 24, 2025, evening

    Loving your newsletter!

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