October 30, 2023

Eat This Podcast: Fat, Salt, Sugar

Hello

Could Ice Cream Possibly be Good for You? In a word, yes. So why weren't we told?

Before he uncovered "Nutrition Science's Most Preposterous Result," David Johns had already dug into reports on reducing salt and whether Big Sugar bought off anti-fat scientists. An interesting person to talk to about the intersection between nutrition science and public policy.

Take a listen

Take care