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December 31, 2018

The 30 | Wonder

You might recognize the polka dots of a Wonder Bread store in Wyoming. / LOC


Take heart if you dread another year-end, best-of list. I promise this newsletter is much richer and as short.

On this last of December, I'm thinking about one of my immense joys in life: to prod my friends and complete strangers past their imagined bounds of comfort. Often that means asking an interesting question. 

 

What common kitchen item connects a poem from a century ago with the strange reality of neutron stars? And did you know that answer can hold a billion tons? It's downright Seussical. 


These types of questions tend to begin conversations, one of the most surprising manifestations of humanity -- a pathway of ideas and reactions that unfolds with unknowable endings.

What is a Champagne capitalist? And which space probe is streaking across my telescope tonight?


"A New View of the Moon" won the best short film award at a conference I attended a few months back, and I'm still thinking about its simplicity and awe. But nothing held my imagination recently as much as the discovery of a new shape. 

These notions and many more have kept my wonder kindled, and I wish you all not just a rebirth of wonder but a full blossoming in 2019. 
 

-30-

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